Radicchio Rosso di Verona 600 Seeds (Cichorium intybus) | Non-GMO Open Pollinated Heirloom Vegetable Seeds | Perfect for Home Gardens, Organic Farming & Italian Cuisine

Low growing, four to six inches salad vegetable with a bitter tangy taste.Deep red to burgundy leaves with white mid-ribs wrap around a firm elongated head.Easy to grow favorite Italian variety.Zones: 4 - 9Water: Moderate Light: Full Sun/Partial ShadeMaturity: 85 daysHeight: 4” – 6”From spring through fall sow 2 - 3 seeds 1/8” deep and 4” – 6” apart. Keep moist until established. Germ: 4 - 14 days.Harvest side leaves for cut-and-come-again or wait to harvest full head. Seeds are for the current and following growing seasons. Growing instructions and plant Images are included on the seed envelope. Seeds are stored in environmental conditions that promote seed life (Dark/Dry/Cool).

Easy to Grow Favorite Italian Variety

Low growing 4” – 6” Salad Vegetable with a Bitter Tangy Taste

Deep Red to Burgundy Leaves with White Mid-Ribs Wrap around a Firm Elongated Head

Zones 4 - 9 Sow From Spring Through Fall - Harvest Side Leaves for Cut-and-Come-Again or Leave to Harvest Full Head (85 Days)

Seeds are for the current and following growing seasons. Growing instructions and plant Images are included on the seed envelope. Seeds are stored in environmental conditions that promote seed life (Dark/Dry/Cool).